Chef Richard and Chef Katie

Cookbook Twins

In Uncategorized on April 23, 2014 at 3:40 pm

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Our friend Sara cleverly dubbed us the “cookbook twins” and that’s a nickname we think we can get behind. While it seems like our blogging days here on The Skinny Beet are few and far between, it doesn’t mean we’ve slowed down at all. By some total freak chance, we each both received separate cookbook deals recently. Richard is writing a burger cookbook with their friend Sam (formerly of JM Curley) and Katie is writing a book on SuperFood Sandwiches. Katie is also doing the photography for both books so we are busy folks these days. Happy and thrilled for these wonderful opportunities, but crazy involved with them too. Our podcast continues to roll out, Richard just started his first in a series of burger pop-ups all over Boston, and Katie is all over Eater Boston, crushing it with interviews, articles and pictures. We’ll be updating with news on our books along the way, so please check back in soon. Cheers!

New podcast!!

In Uncategorized on February 27, 2014 at 10:38 pm

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We had a blast recording our new podcast, with our friend Maggi from Kinnealey last night. We talked beef, burgers and the aquarium. Plus Dylan gets squeamish, give it a listen :)

Eat Boutique Holiday Giveaway

In Uncategorized on December 1, 2013 at 8:05 pm

Hey all!

We’re just winding down from our Thanksgiving/Hanukkah celebrations and we’re gearing up for a busy holiday season! Since it’s the start of December, we wanted to start off the month with a giveaway, you know, just to get you in the mood for the Christmas season. Our friend Maggie, over at Eat Boutique, has generously given us two general admission tickets ($20 each) to the Eat Boutique Holiday Market, which is happening this coming Saturday, December 7th at Cruiseport Boston’s Black Falcon Cruise Terminal. If you aren’t familiar with Eat Boutique, it was started in 2007 as an online magazine and marketplace that celebrates local and small batch foods. Over the past couple of years, they’ve been running a holiday market as well, which gives the people behind all of these great local products, and the consumers that love them, a chance to connect in person. Available at this year’s holiday market, Mei Mei Street Kitchen, Island Creek Oysters and Union Square Donuts, to name a few. Additionally, a couple of cookbook authors, including Joanne Chang, Karen Covey and more, will be on hand to chat and sign cookbooks and small batch wine, cider, beer and cordial tastings will be available as well. If you’re interested in attending and you’d like to be entered to win the two free tickets, all you have to do is leave a comment, telling us what some of your favorite small, local food companies are. You’ll get a bonus entry if you mention a tweet (just be sure to mention us, @TheSkinnyBeet so we know that you entered). One winner will be selected on Wednesday afternoon and that person will receive both tickets and enjoy a day full of local, food and beverage fun!

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