Katie chudy
Katie is also a food writer and food photographer. In 2009, she started a blog, The Small Boston Kitchen, back when she still held a corporate Human Resources job and spent her time dreaming about a life in the kitchen. After taking a chance and quitting her job to attend culinary school, she started working alongside Richard and the two hit it off in every which way. Katie still maintains her blog and in 2014, wrote and photographed her first cookbook, Superfood Sandwiches, due out in June 2015 from Fair Winds Press. She is also a contributing writer and photographer for Eater Boston and her work has been featured in Boston Magazine, Food Republic, PBS, Mise Magazine, Culture Magazine, Boston.com and has appeared on both NECN and the Cooking Channel.
richard chudy
Richard fell in love with cooking after wanting more from the food that he was eating in college and once he started cooking, he didn't stop. After graduating college, he took on a series of odd jobs until finally he gave into his passion and went to culinary school. In addition to cooking professionally, Richard also writes the popular Boston Burger Blog, which is his ongoing search for the perfect burger. In 2014, Richard co-authored the cookbook American Burger Revival, which will be in stores in May 2015 from Union Park Press. Richard's work has been featured in Boston Magazine, Food Republic, Mise Magazine and Boston.com. He has been a guest on Boston Public Radio, Radio 92.9, as well as Chronicle.